Sumana Guha Ray
As the Indian industry of food packaging
board grows at a rate of eight to ten per cent per year, ITC Limited's market share of the
industry has grown from 17 to 25 per cent in the last year, Niraj Shrivastava, general
manager for market development of the paperboards and speciality paper division of ITC Ltd
said here today. A substantial part of this increase can be attributed to higher sales of
elemental chlorine free (ECF) paper, he added. Last year, ITC produced about 90,000 tonnes
of ECF value added packaging boards, which accounted for 35 per cent of the total volume
of paper boards produced by the company in that year.
The revenue generated from boards last year
amounted to 50 per cent of the total turnover of the ITC paperboards division. "This
year plans are on for increasing production of ECF paper to 1.20 lakh tonnes", said
Shrivastava. ECF used a pulping process that eliminated chlorine and hypochemicals in the
manufacturing system, producing healthier food grade, non-contaminating and odour-free
packaging material, explained Shrivastava. He said that over the last 18 months, ITC had
succeeded in marketing its ECF packaging material in the organised sector and to
pharmaceutical units.
He said that all Indian pharma exports to
USA or Europe had to be packaged in ECF paperboard. Companies were using ECF material for
domestic product sales as well. The challenge before ITC was to get the sweets, or
'mishti' industry in the country to switch to ECF board from the recycled packaging boards
being used at present, said Shrivastava. With almost 50 per cent of India's 'mishti'
industry being based in eastern India, ITC has launched a campaign in Kolkata, said
Shrivastava. Almost 18,000 tonnes of food grade packaging was used in the eastern region
daily.
The region offered good trade potential for
EFC paper, Shrivastava said. ITC had conducted awareness campaigns about the advantages of
using ECF packaging board among end-users, he said. However, without a government mandate
making use of ECF boards for food packaging compulsory, it was an uphill task, Shrivastava
admitted. Last year, 1500 shops were tapped in Kolkata and 100 of these agreed to use ECF
as packaging material for their products.
The users included Chappan Bhog, Kamdhenu,
Hindusthan Sweets, Makhanbhog, Sharmas and Bhikaram. He said Flury's was using ECF boxes
for some products and Amul ice-creams was using it for family packs. In most cases, said
Shrivastava, the switch-over was complete from recycled packaging board to ECF. Bodies
like the Paschimbanga Mishtanna Byabashayee Samity (PMBS) had helped promote ECF
packaging. ECF boxes cost approximately 30 per cent more than recycled board packages,
admitted Shrivastava. A 250 grams ECF sweet box would cost 60 paise while a recycled board
box would cost 45 paise. He said ITC was educating buyers about the goodness of ECF
packaging so that they would want traders to use it. Sellers, in turn, would then switch
over to ECF products. Box manufacturers were not being directly targeted by ITC.
These units were being instructed by sweet
shop owners to use ECF board. ITC had invested more than Rs 750 crore in the last two
years in its paperboard business and was the only ECF paper manufacturer in India. The
company would be using endorsements, personal relationship campaigns and awareness
programmes to increase use of ECF products.
To increase product visibility, the company
had launched a campaign in the Kolkata Metro and on FM radio channels in the city.
Shrivastava said that the other category
which should switch over to use of ECF products for food packaging were restaurants and
ITC would target them as well.
Shrivastava said ECF was an international
quality product preferred by end-users overseas and in India once they became aware of its
benefits.