Kitchens of India captures the rich heritage of authentic Indian Cuisine

It translates their regality into a mouthwatering household experience.


Ready-to-Dine Daily Treats Range

Dal Makhani
Matar Paneer
Palak Paneer
Paneer Butter Masala
Pav Bhaji
Yellow Dal Tadka
Aloo Matar
Navratan Korma
Pindi Chana
Rajma Masala
Vegetable Pulao

Ready-to-Dine Gourmet Delight Range

Awadhi Badam Halwa
Nawabi Kaju Halwa
Jodhpuri Moong Dal Halwa
Hazoori Petha Halwa
Dal Bukhara
Mirch Ka Salan
Mughlai Paneer
Paneer Darbari
Paneer Malai
Chicken Chettinad
Chicken Darbari
Malabari Chicken Stew
Murgh Methi
Noormahal Biryani
Yakhni Pulao

Across the Globe

Ready to Eat - Entree Dishes
Ready to Eat - Biryanis
Ready to Eat - Combo Meals
Ready to Cook - Curry Pastes
Ready to Cook - Cooking Sauces
Ready to Cook - Marinades
Ready to Eat - Desserts
Fruit & Spice Conserves

The range captures the best of Indian Cuisine from all corners of the country. These dishes are recreated by ITC Master Chefs following the traditional methods of preparations and made available to you in convenient shelf stable Ready-to-Eat packs.

These creations are 100% natural and contain no preservatives. Preserved without using any chemicals, Kitchens of India combines the science of pasteurization with traditional preservation techniques using oil and salt. Kitchens of India present the world with a range that has been passed through the most stringent quality checks to ensure the safest of products. The Kitchens of India range has the necessary FDA registrations.

Connoisseurs of Indian food in the US, Canada, Australia, New Zealand, Germany, Japan & South Korea now have the opportunity to taste these delicious recipes.